First Entrees

Jumbo Shrimp

Grilled Shrimp sweet corn puree, jumbo asparagus, pomegranate glaze
$20

Cajun Salmon

Pan seared salmon, crashed crabmeat potatoes, spring onions, heirloom tomatoes confit sauce
$28

Branzino

Butterfly branzino, lemon roasted potato, haricots verts, salsa verde
$29

Scallops

Pan seared scallops cream risotto , brussel sprouts, asparagus, enoki mushrooms, sweet corn, pomegranate glaze
$32
9
Professional Chefs
53
Items Of Foods
0 +
Years Of Experience
2
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